39435-CKB Sudjuk G

Suitable for the production of: Cured sausages, classic Bulgarian flavour

Description: Spice blend containing substances that help the fermentation and color-building, and saltpeter for the production of cured sausages, which have not underwent a thermal process

Usage rate: 9 g/kg

Package content:  1 kg

Packaging type: Aluminum lined bag, for the long-term preservation of the flavors